The next day, we woke up early to pick up our rental car to travel to Lake Toya and Noboribetsu!
Our first stop was to have brunch at Lake Hill Farm, just outside Lake Toya.
The weather was awesome that day. The sun was out and there wasn’t much wind so it was warm enough for me to walk around without a heavy coat.
Super yummy pizza and cream puff cause they harvest their own milk to make all the dairy products!
Stopped by a sight seeing spot to buy some souvenirs and to check out the view!
After that we drove over to Noboribetsu and as soon as we got to Hell Valley, it started raining…. But I guess it didn’t matter because we had to rush over to Sekisuitei for our private onsen reservation!
Most hotels in Noboribetsu does offer outside guests to use their onsen but not all have private onsen for couples or families, so please check before making your reservation.
It was still quite early after we were done with our onsen session, so we decided to head back to Sapporo and visited the Sapporo Beer Factory. Tried their different beers on tap and then went to have tonkatsu for dinner nearby.
That was it for our third day in Sapporo, so stay tuned for more! The next day we would travel to Otaru and also visit the Nikka whiskey distillery in Yoichi!
1 Comment
The review sounds wonderful!, I am a food lover and I am sure I will enjoy the food. Love the photos and the post 🙂
March 3, 2017 at 7:11 pm